From Farm to Table and Beyond 🥕
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Follow the Chain

1. Project the image carousel (see Follow the Chain in the Teach section).
2. Ask students to pick their favourite snack and consider how it got to their table.
3. Give students 5-10 minutes to list all the steps they can think of in the supply chain.
4. Put students in small groups to compare lists and revise theirs to be the most complete possible.
5. Ask for a volunteer from each group to share their list with the class.
6. Note key terms that you might hear during the live broadcast.

Images used in the exercise

These images will display as a carousel to get your students thinking!
Cargo ship

How are the ingredients to make your food brought together? How is your food item transported to a store, market or restaurant?

Packaged produce

How is your food item packaged? Where is it packaged?

Ingredients

Is your food an animal product? Where and how are the animals raised?

Processing

What steps are necessary to turn the raw ingredients into your favourite food product? Where is this done?

Food

Identify your favourite food and all the things necessary to make it.

Ingredients

What ingredients are necessary to make your food item? Where are those ingredients sourced? How are they grown?